WHEAT DEXTRIN: A VERSATILE SOURCE OF DIETARY FIBER

Wheat dextrin is a type of soluble fiber derived from wheat starch. Via a process called hydrolysis, the complex chains of wheat starch get dismantled, resulting in dextrin molecules of varying sizes. This results a versatile ingredient employed in a variety of food and beverage products. Wheat dextrin's nature as a soluble fiber allows it to be a